![]() What did surprise us was that the majority of people aren’t planning to make a resolution, even though most aren’t happy with where they’re at. “It was no surprise to learn that the most popular resolutions are to eat healthier and save money. “Urban Plates is about scratch cooking with quality ingredients, including a substantial and expanding list of organic ingredients, offered at affordable prices,” says co-founder and CEO Saad Nadhir. Examples include the Moroccan Chicken Braise made with cage-free chicken, housemade bone broth, and warming Moroccan spices like cinnamon, paprika, and turmeric (540 calories with brown rice) the vegan, gluten-free Chickpea + Sweet Potato Bowl featuring chickpeas, organic green lentils, sweet potatoes, red cabbage, goji berries, green peas, kale pesto, and housemade harissa sauce (490 calories) the vegan, gluten-free Beets + Avocado Bowl featuring organic red and white quinoa, walnuts, pickled red onion, hemp seeds, cabbage, and housemade miso-lemongrass dressing (670 calories) and the Chicken Bahn Mi Sandwich made with cage-free chicken, housemade green sriracha, cilantro, and pickled vegetables (760 calories). Motivated by the findings-and consistent with its mission to make wholesome, clean food financially accessible-Urban Plates aims to help consumers make and meet their 2020 resolutions with the launch of its “(Ten) Dollar Menu.” Featuring 11 chef-driven dishes available for just $10, items range from fresh salads and sandwiches to hearty braises and plant-based bowls.
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